| Recommended dose and use of VERMILIX to obtain large crops 
 | ||
| Crops | Dosage and method for use | |
| Fruit trees | ||
| Peach, apricot, cherry, pear, olive, citrus fruit, etc., trees | 50-60 L/ha. Distributed between the different phases of the growing season. - Localized application: 0.5 L. each plant. | |
| Vines | ||
| 40-50 L/ha. Distributed between the different phases of the growing season. - Localized application: 0.4 L. | ||
| Horticultural Crops | ||
| Tomatoes, melons, watermelons, peppers, cucumbers, courgettes, garlic, onions, carrots, beans, potatoes, beetroot, etc. | 50-60 L/ha. Distributed during: transplant, full growth, flowering and/or fruiting. | |
| Cereals and similar | ||
| Corn, barley, wheat, soybeans, rye, sunflowers, etc. | 45-65 L/ha. | |
| Gardens and ornamentals | ||
| Trees | 0.5 L. at each foot. | |
| Flowering plants | 1.5-2.0 L/100 m2. apply every 15 days. | |
| Lawn | 0.7 L/100 m2. every 30 days. And 1 L/100 m2 before planting. | |
| Application to all areas | ||
| In soils poor in organic matter or in order to increase its content 60-120 L / ha. | ||
| Seeds | ||
| It is recommended to wet Vermilix seeds before planting. 100 kg. of seeds in 1 L. of Vermilix. | ||
| Roots | ||
| In tree and vine plantations it is advisable to wet the roots for 3-4 minutes in a solution containing 0.5 L. of Vermilix and 100 L. water. | ||
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